Tokaj Classic Szamorodni Prélude 2013
 
De top van szamorodni! Must try.
 
Druiven:  60% Furmint , 35% Lindenblättriger, 5% Muscat
Oorsprong:   Tokaj, Mád, „Königsberg“ and “ Betsek“ (Grand Cru )
Terroir:   Clay topsoil, with volcanic, high lime, iron subsoil containing rhiolite, trachyte, andesite and zeolite substances. Moisture  is present in tufa rocks. Added soil compounds laid down through  ancient fumaroles, lend a powerfully rich and complex minerality.
Oogst tijdstip:  15 November -19 December 2013,      
Hoeveelheid: 5hl/ha
Kelder:   A high percentage of the botrytis affected berries on the bunches resulted in an excellent crop. After a short maceration and pressing, the juice was fermented at low temperature in steel tanks.
Bewaring: At a constant temperature of 12.8°C and 80% humidity, in small 135 liter oak Tokaj casks. Followed by nine months resting time in casks. Purification and completion effected by bottling in July 2015.
 
 
Alcohol:  12 Vol%