Charming and expressive it is, this Cabernet Franc Rosé.
In the glass a robe of pale salmon color, on the nose it reveals hints of papaya with a fine spiciness of pink grapefruit. On the palate dry, revives a youthful acidity and delicate tartness in character, very typical of this variety, which has its origins in the Bordeaux region. With its vibrancy and complexity it is a perfect wine to combine with food, especially with various chili dishes and Hungarian homemade cuisine.
Enjoy well chilled at an ideal serving temperature of 8-10 ° C.