Varieties 65% Furmint 25% Hárslevelü 10% Muscat
Origin Tokaj, Mád, “Kings Peak” and “Betsek” ("Grand Cru")
Terroir Clay topsoil, with volcanic, high lime, iron subsoil containing rhiolite, trachyte, andesite and zeolite substances. Moisture is present in tufa rocks. Added soil compounds laid down through ancient fumaroles, lend a powerfully rich, complex minerality to the wine.
Harvest time From early October until end of November
Cellar technology Hand-picked noble rot berries. Commencement of primary fermentation process for the base wine
lasting from October 5 2011 until the end of November 2011.
Storage At a constant temperature of 12.8°C and 80% humidity, in small 135 litre oak Tokaj cask.
Secondary fermentation: two years; followed by twelve months resting time in casks;
purification and completion by bottling in Oct. 2014.
Alcohol content 10 % vol
Sugar free extract 51,3 g/l
Residual sugar 173,2 g/l
Acidity 9,8 g/l
Sulfur content 364 mg/l
Character Its racy and concentrated acidity gives a backbone to its immense sweetness. Flavors of dried tropical
fruit surrounded by walnuts and almonds.
Bottle size 50cl
Closure natural cork
Tokaji Classic Aszú 5 Puttonyos 2011
- Model: Tokaji Classic Aszú 5 Puttonyos 2011
- Beschikbaarheid: Op voorraad
- Excl. BTW: 28,93€